We make, sell, and deliver delicious kombucha tea. We ferment our kombucha to be full of flavor and benefits. Our kombucha is non-alcoholic, and fermented to enhance the probiotic colony, as well as the formation of healthy organic acids and B vitamins.
We are growing ever closer to opening our kombucha brewery. The brewery is less of a construction zone now and taking shape as a...
Our Team
We are a husband-wife duo making this business happen. Marissa is a full-time art educator at a private school in South Buffalo and our resident taste/flavor developer & team motivator.